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Frontiers | Potential Role of Domains Rearranged Methyltransferase7 in  Starch and Chlorophyll Metabolism to Regulate Leaf Senescence in Tomato
Frontiers | Potential Role of Domains Rearranged Methyltransferase7 in Starch and Chlorophyll Metabolism to Regulate Leaf Senescence in Tomato

Nutrients | Free Full-Text | From Diospyros kaki L. (Persimmon)  Phytochemical Profile and Health Impact to New Product Perspectives and  Waste Valorization
Nutrients | Free Full-Text | From Diospyros kaki L. (Persimmon) Phytochemical Profile and Health Impact to New Product Perspectives and Waste Valorization

Foods | Free Full-Text | Solanum lycopersicum, a Model Plant for the  Studies in Developmental Biology, Stress Biology and Food Science
Foods | Free Full-Text | Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science

Agronomy | Free Full-Text | Estimating Tomato Transpiration Cultivated in a  Sunken Solar Greenhouse with the Penman-Monteith, Shuttleworth-Wallace and  Priestley-Taylor Models in the North China Plain
Agronomy | Free Full-Text | Estimating Tomato Transpiration Cultivated in a Sunken Solar Greenhouse with the Penman-Monteith, Shuttleworth-Wallace and Priestley-Taylor Models in the North China Plain

Solanum lycopersicum (tomato) | CABI Compendium
Solanum lycopersicum (tomato) | CABI Compendium

Digestive Health And Your Digestive System: What You Need to Know: Gaia  Herbs®
Digestive Health And Your Digestive System: What You Need to Know: Gaia Herbs®

Horticulturae | Free Full-Text | Photosynthesis Characteristics of Tomato  Plants and Its’ Responses to Microclimate in New Solar Greenhouse in  North China
Horticulturae | Free Full-Text | Photosynthesis Characteristics of Tomato Plants and Its’ Responses to Microclimate in New Solar Greenhouse in North China

Lycopene: Benefits, Side Effects, and Interactions
Lycopene: Benefits, Side Effects, and Interactions

Agronomy | Free Full-Text | Effects of Daily Light Integral on Compact  Tomato Plants Grown for Indoor Gardening
Agronomy | Free Full-Text | Effects of Daily Light Integral on Compact Tomato Plants Grown for Indoor Gardening

Enhanced soluble sugar content in tomato fruit using CRISPR/Cas9-mediated  SlINVINH1 and SlVPE5 gene editing [PeerJ]
Enhanced soluble sugar content in tomato fruit using CRISPR/Cas9-mediated SlINVINH1 and SlVPE5 gene editing [PeerJ]

The drought-tolerant Solanum pennellii regulates leaf water loss and  induces genes involved in amino acid and ethylene/jasmonate metabolism  under dehydration | Scientific Reports
The drought-tolerant Solanum pennellii regulates leaf water loss and induces genes involved in amino acid and ethylene/jasmonate metabolism under dehydration | Scientific Reports

Viruses | Free Full-Text | Analysis of Sequence Polymorphism and Population  Structure of Tomato chlorotic dwarf viroid and Potato spindle tuber viroid  in Viroid-Infected Tomato Plants
Viruses | Free Full-Text | Analysis of Sequence Polymorphism and Population Structure of Tomato chlorotic dwarf viroid and Potato spindle tuber viroid in Viroid-Infected Tomato Plants

Frontiers | Neuroprotective Potential of Tamarillo (Cyphomandra betacea)  Epicarp Extracts Obtained by Sustainable Extraction Process
Frontiers | Neuroprotective Potential of Tamarillo (Cyphomandra betacea) Epicarp Extracts Obtained by Sustainable Extraction Process

In Vivo Detection of Glutamate in Tomatoes by an Enzyme-Based  Electrochemical Biosensor | ACS Omega
In Vivo Detection of Glutamate in Tomatoes by an Enzyme-Based Electrochemical Biosensor | ACS Omega

Fractionation and Characterization of Lycopene-Oxidation Products by  LC-MS/MS (ESI)+: Elucidation of the Chemopreventative Potency of Oxidized  Lycopene in Breast-Cancer Cell Lines | Journal of Agricultural and Food  Chemistry
Fractionation and Characterization of Lycopene-Oxidation Products by LC-MS/MS (ESI)+: Elucidation of the Chemopreventative Potency of Oxidized Lycopene in Breast-Cancer Cell Lines | Journal of Agricultural and Food Chemistry

IJMS | Free Full-Text | Roles of a Cysteine Desulfhydrase LCD1 in  Regulating Leaf Senescence in Tomato
IJMS | Free Full-Text | Roles of a Cysteine Desulfhydrase LCD1 in Regulating Leaf Senescence in Tomato

Eggs and tomatoes: The most popular home-style Chinese dish – The China  Project
Eggs and tomatoes: The most popular home-style Chinese dish – The China Project

Synergistic Interactions of Neighboring Platinum and Iron Atoms Enhance  Reverse Water–Gas Shift Reaction Performance | Journal of the American  Chemical Society
Synergistic Interactions of Neighboring Platinum and Iron Atoms Enhance Reverse Water–Gas Shift Reaction Performance | Journal of the American Chemical Society

Agronomy | Free Full-Text | Optimization of Tomato Productivity Using  Flowering Time Variants
Agronomy | Free Full-Text | Optimization of Tomato Productivity Using Flowering Time Variants

Utilization of membrane separation processes for reclamation and reuse of  geothermal water in agricultural irrigation of tomato plants-pilot membrane  tests and economic analysis - ScienceDirect
Utilization of membrane separation processes for reclamation and reuse of geothermal water in agricultural irrigation of tomato plants-pilot membrane tests and economic analysis - ScienceDirect

Agronomy | Free Full-Text | Sulfate Fertilization Preserves Tomato Fruit  Nutritional Quality
Agronomy | Free Full-Text | Sulfate Fertilization Preserves Tomato Fruit Nutritional Quality

Move over, pumpkin: China's favorite taste of fall is persimmon – The China  Project
Move over, pumpkin: China's favorite taste of fall is persimmon – The China Project

Plants | Free Full-Text | Proteomic Changes in Response to Colorless  nonripening Mutation during Tomato Fruit Ripening
Plants | Free Full-Text | Proteomic Changes in Response to Colorless nonripening Mutation during Tomato Fruit Ripening

Discovery and Characterization of Carotenoid-Oxygen Copolymers in Fruits  and Vegetables with Potential Health Benefits | Journal of Agricultural and  Food Chemistry
Discovery and Characterization of Carotenoid-Oxygen Copolymers in Fruits and Vegetables with Potential Health Benefits | Journal of Agricultural and Food Chemistry